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OUR STORY

Chef Yong Bing Ngen of Majestic Restaurant and Hotelier Loh Lik Peng’s second joint venture is JING located at the lifestyle and F&B precinct at the previous Clifford Pier – The Fullerton Heritage, which opened its doors to the public on 25 September 2008.

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TASTEFUL AND CREATIVE DISHES

Using fresh and fine ingredients. Check it out →

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OUR MENU

Under the creative direction of Executive Chef Yang Lai Fatt, JING serves up meticulously planned à la carte and set menus. Don’t miss out on Chef Yang’s signature dishes — Signature Chili Crab and Fresh Lobster with White Pepper Sauce. Other specialties that worth a try, include his Signature Seafood Fried Rice Wok-fried with Fish Roe as well as his Double-boiled Soup with Assorted Seafood, served in Yellow Melon.

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